tag:blogger.com,1999:blog-52739714709308990382024-03-14T03:28:24.775+05:30 Flavors from my kitchen ! ......some remixed,some pure authentic...Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.comBlogger231125tag:blogger.com,1999:blog-5273971470930899038.post-397611407368074302016-01-15T19:08:00.001+05:302016-01-15T19:08:12.844+05:30Bajre ki Tikki
I am here again with the recipe of my Bajra tikki.It's very traditional sweet in western U.P.I still remember my grandmom making these during our winter vacation visit to native.That flavor still linger on my taste-buds and I am damn sure can't be replicated! reason is simple,she used to grind fresh produced milet at home and jaggery was fresh made too !(ahh i miss those days )
There wasAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com8tag:blogger.com,1999:blog-5273971470930899038.post-11130195768551860702015-08-22T15:43:00.001+05:302015-08-22T15:43:58.061+05:30Steamed Fudge Brownie [whole wheat]
Whoever said that dessert cant be healthy,throw this brownie on his face ;) !!!! These are real real treat when you are watching your weight and have big sweet tooth too :D they are fudgy,dense,light and realllly healthy !
I am on my weight loss journey frm last few months.As they say nice body cant be achieve just in gym but in your kitchen, i keep experimenting with my lunch n Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com13tag:blogger.com,1999:blog-5273971470930899038.post-61839524800548261492015-08-17T14:56:00.001+05:302015-08-17T14:56:46.519+05:30Romesco Sauce
I keep looking for new sauce recipes which can be use as dip or in marinades etc.it makes my everyday diet food bit more different by just switching the sauce/dressing/dip..This is one of my must found in fridge item as its really versatile.I use it in my chicken nuggets,roasted veggies as dip n many more..
I adopted this recipe from bonappetit.com and made changes as per availabilityAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com7tag:blogger.com,1999:blog-5273971470930899038.post-68895775301353089132015-08-17T13:44:00.004+05:302015-08-17T13:44:29.836+05:30Ghee Chicken
First of all sorry for updating it so late..I know many of you were asking n waiting for this recipe.
This is one of my dishes which always get me so many happy tummies.Its really very simple to make n as the name suggest,ghee is the star which get along with chicken so well that you ll b amazed..also it cuts off the heat of chilies n make it subtle.So just try it impress your loved once.
Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com1tag:blogger.com,1999:blog-5273971470930899038.post-4250413210050763412015-07-17T15:20:00.002+05:302015-07-17T15:20:44.120+05:30 No Bake Peanut butter Energy Bars
I was looking for a recipe of bars which contains almost no sugar n actually packed with nutrients..Most of the store brought energy bars are actually sugar bars !! i recently read in n article about how companies hide sugar in fancy words like corn syrup,dried fruits,malt,cane etc..its terrifying.
After doing many hit n trial (some failed miserably :P) i finally zeroed to this one ! it has Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-72426593835683035292015-04-24T13:24:00.002+05:302015-04-24T13:27:48.863+05:30Vegan Chocolate Cake
Hi all ! i admitted many times that i have giannnnnt sweet tooth..n i mean it ! similarly i told this too that m on path of healthy lifestyle..(n its working amazingly). So no sugar dunk food !! lately i was missing my cakes more then anything ! n as they say,,'where there's will,there's way !' i finally came up with the cake base which have all good things that u can hv it with out Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-76612324495647075342015-04-04T11:53:00.001+05:302015-04-04T12:11:07.855+05:30Amla Murabba / Gooseberry Relish
I have very fond memory of making Murabba in my childhood.Mom use to make full big jar of it.Today i brought some amla with full of excitement to finally make this sweet delight..did all the research n all then finally called mom to get the exact details..n guess what...from childhood i only remembered pricking the fruits !! actually the process is very tricky n lengthy !!!
soAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com1tag:blogger.com,1999:blog-5273971470930899038.post-58114081366508416512015-04-03T15:50:00.001+05:302015-04-03T17:45:21.835+05:30Authentic Laal Maans/ Mutton in red gravy
This dish is one of the topper in Rajasthani cuisine n always been must on royal dinner table ! (as told by their Queen on TV n many books)..Mastering in this dish is almost as crucial as Hyderabadi Biryani :P
I tried my hands on it several times n failed miserably !i almost lost the hope that i ll ever be able to make it...reason was not having proper recipe..if you ll google,there r n Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-26158188794051611812015-03-31T13:49:00.001+05:302015-04-03T15:48:26.735+05:30No Oil-Spice Carrot Pickle
Yes you read it right! its no oil pickle which is actually one of the best n easiest to make! Best part is that its very light n good for stomach..I gonna try same recipe with other veggies too..lets see how it turn out !
freshly made !!
After a week,ready to tickle the taste buds !
Don't underestimate the taste of it due to such less ingredients as youAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com2tag:blogger.com,1999:blog-5273971470930899038.post-90054891280990458752015-03-13T20:24:00.001+05:302015-04-03T15:49:40.402+05:30Walnut Fudge Brownie !
Warning : its highly addictive brownies.So, make it at your own risk ;) NOT Recommended if you are calorie watcher :P
I made this for my cousin whom i met after ages..n you wont believe that i was making another batch after just 8-9 hrs as she loved it n finished them all before anyone else even able to have look at them ! :P This itself proves that its 'the ultimate Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-17762602957571021792015-02-12T19:25:00.006+05:302015-02-12T19:25:54.962+05:30Oats-n-flexSeed Garlic Bread
This bread comes out as quit a surprise..I started with simple whole wheat bread but gradually idea's keep coming in mind n started adding things here n there..Finally the product was one handsome n healthy Bread loaf which is quit crusty outside yet light n tender from inside..exactly how it should be !!
The best part is that its very easy to prepare..Just mix all ingredients,let Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-7632072669837416812015-02-11T13:51:00.001+05:302015-02-11T14:35:03.976+05:30Egg-n-Pepper Oats
After rigorous training in Gym I really like bit heavy breakfast with high protein content.I use only egg white which is full protein,it gives me a good kick for whole day!
Mostly I opt Oats in morning as it takes really few minutes to prepare.Also many variation in taste can be made.Today i tried it with Mexican scrambled egg n it turned out yumm !
Next time m gonna add some chopped chickenAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-2753532266429165822015-02-09T18:38:00.000+05:302015-02-09T18:46:58.782+05:30White Beans n Spinach Pasta !
Well m not that frequent in posting recipes now a day.Main reason behind this is my Gym Routine ! .Honestly its real tough for a person like me,who is complete foodie,its impossible to have bland food,So,i keep playing with flavors to make my lunch tasty...Second problem is time,as i don't like to spend much time in kitchen when m preparing only my meal.So,Now on wards i ll try to Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com2tag:blogger.com,1999:blog-5273971470930899038.post-35336494207150474132014-10-15T12:46:00.000+05:302014-10-15T12:46:49.554+05:30Custard Apple IceCream
Custard apple is one of the fruit which i never ever dared to try untill recently..That gooey pulp,the way other kids use to have it always made me feel yukk in childhood days..You wouldn't believe that i never even allowed to have this fruit to my sisters too !!!
During my Mumbai days my friend made me try Natural's Sitafal Flavor..I fell in love with that! but fruits was still big No !
BUTAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com1tag:blogger.com,1999:blog-5273971470930899038.post-10423122797267558032014-10-10T16:36:00.000+05:302015-02-12T13:25:42.290+05:30Oats n Wheat Chocolate Bread
fresh out of oven !
This is my post after almost 4 months...verry hectic 4 months !!!But during those days i never stopped cooking. I was doing my bits n clicking pictures and waiting for my vacations to upload all..Finally here i am with lots n lots of recipes n their pictures in my draft !
I am starting with this amazing bread which any one can enjoy..even you all calories Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-78749435217044164452014-05-30T15:31:00.000+05:302014-05-30T16:11:38.700+05:30farfalle with mushrooms (authentic italian)
These days m on No Sugar, No dairy and Once a week Grain diet...so every week end I try to go for something low calories...Yesterday I saw this recipe on TV by David Rocco who always inspire me for Italian cuisine.
Italian flavors are always verry simple n clear..so do this Pasta.it uses very less ingredients but surprisingly very flavorful !
Its must have if u like subtle authentic Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-68726071762832911102014-04-14T18:49:00.001+05:302014-04-14T18:49:41.184+05:30Banana Bread
I was planning to make this from quite a while now..finally baked this arround a month back.but somehow was not in position to upload the recipe here..I must tell,its one of the moistest(is that even word !!..whatever..) cake i ever made !! n must try for banana lover !
Also i loved the picture of this bread !!
super hot !
i had some left over batter..so iAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-9842289417875444862014-04-11T23:44:00.001+05:302014-04-11T23:44:45.570+05:30Mutton Dopyaza (U.P. Style)
Many people get confused with the name (including Pankaj )..DoPyaza means DO-Pyaaz i.e. two Onions..But actually it means 'Duguna-Pyaaz' i.e. onion in double quantity !
This recipe is typical U.P. style..as my father use to prepare this way back and also i don't know any other version ..I used equal(or more) amount of onion as mutton..Also lots of dried &Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-14122519183130527142014-04-10T14:31:00.001+05:302014-04-10T14:48:56.564+05:30Dry Masala Samose
I always remember those packets of small samosas in all bakery stores back in my childhood which dad use to buy for guests along with many other stuffs..that time i used to wonder what the hell is in these small nuggets which make them so tasty,full packed with flavors with just a hint of sweetness !
Finally after all these years,i decoded the spice mixture !! n surprisingly its just Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-89158858970435012002014-04-10T13:20:00.000+05:302014-04-10T13:20:02.089+05:30Fig Jam / Preserve
There was time when we used to get only regional produce in city..Kiwi,fig,dragon-fruits etc were just name in books.but now due to better transport n all we are able to have all kind of produce easily available in our stores and it feel amazing when i am able give a try to any new thing n serve my parents.(though i never tell them price ).i love their reaction n joy ofAnonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-17154569808672179292014-02-21T12:14:00.003+05:302014-02-21T12:16:52.500+05:30Poori ka Halwa
I know its weird name.but i can't help this time !This dessert is actually very close to my heart as many memories are attached with it.This used to be cooked in villages mostly after some big dinner parties (marriage mostly) when there must be 100's of poories(deep fried flatten bread dough) fried in pure ghee..So,this was the ultimate way to finish them in one go ! (smart huh !! )
Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0tag:blogger.com,1999:blog-5273971470930899038.post-15965866601895352812014-02-20T13:55:00.001+05:302014-02-20T13:55:08.859+05:30Cheese Puffs
Remember Mac-Puffs from Mc-Donald's !!(yea yea 90% ppl love them)...I was planning to try them in my kitchen for a while now.So on my last time visit to home i made these for my patidev as evening snack..and u know what..he skipped the dinner that night !
It was almost same in taste like Mc-Puffs.(according to Pankaj,these were better).These can be made in advance and stored in fridge in Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com1tag:blogger.com,1999:blog-5273971470930899038.post-2677851766763437502014-02-20T13:06:00.000+05:302014-02-20T13:06:03.023+05:30Muskmelon Pudding
There was a time when Melon were available in peak summer season only in India..but now a day u can see them through out the year in Fruit Market !Yesterday my brother was telling me about different types of melons,They are of 3 kinds.Muskmelon(white),Cantaloupe(orange) and Honeydew(green) !
Now,coming back to my pudding,,i was just searching if any dish can be prepared using Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com1tag:blogger.com,1999:blog-5273971470930899038.post-48139331681871549412014-02-19T15:04:00.000+05:302014-02-19T15:04:04.005+05:30Harissa
Harissa is a chili based paste with some spices which is very popular in south africa,Tunisia,Moracco.Main ingredient of this paste is roasted peppers.Any red pepper can be used to make this as per your liking.Every house has totally different recipes to prepare this.
This paste can be use to make meat dishes or serve as dipping sauce for kababs.I even used to make sandwich spread and Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com1tag:blogger.com,1999:blog-5273971470930899038.post-33540261620479420982014-02-19T14:32:00.000+05:302014-02-19T14:34:04.420+05:30Velvet Chicken / Reshmi Murg
This time m updating here after ages...it doesn't imply that i was nit cooking..in fact right now m having n number of photos in my drafts.. now i have decided to upload from my phone itself.
Now coming to this dish,i prepared it just a week back at my home.its really really smooth in texture,in Pankaj's version simply slips through throat !
On Google,recipes were asking for simply Anonymoushttp://www.blogger.com/profile/00724753350267382488noreply@blogger.com0