Shakshuka(Turkish style Spicy egg)

INGREDIENTS

4 Eggs

2 Onions chopped

3 Tomatoes chopped

3-4 garlic clove chopped

1/2inch ginger chopped

2 Green chilies

1/2 cup shredded Cabbage,carrot

1/2 tsp red chilli

1/2tsp coriander powder

1/4 tsp black pepper powder

1/2tsp Garam masala

1.5 tbsp Oil

Some chilli flacks

Salt to taste

DIRECTION

• In wide pan heat oil.Add onion and saute untill light brown now add ginger-garlic n saute for 1min.
• Now add shredded cabbage and carrot and cook for another 3-4 minutes.
• Add tomatoes and all spices.close the lid and let it cook for 5-7minute on low flame.
• now make small 4 nests in mixture.crack egg in each nest.sprinkle some chilli flacks,salt and crushed pepper.
• Close the lid and let it cook for another 6-7 minutes.it will become solid white on top.
• Garnish with green coriander.serve with roti,paratha or as side dish.

#you can add other veggies like bell pepper,capsicum, broccoli etc..than u need to adjust    spices accordingly.

##in traditional Shakshuka,some sugar also been used.