Banana Cake Loaf

This cake is very light in texture and sugar.Also because of wheat flour,its healthier version.You can add some chocolate chips or walnuts if you like.It taste best when warm.

INGREDIENTS

3/4Cup Wheat Flour
1/4 Fine Flour
1/2Cup Sugar
1 Eggs
1/4Cup Oil/Butter
2 Banana
2tbsp Milk
1tsp Vanila Essence
1tbsp Baking powder
1/4tbsp Baking soda
Pinch of Salt

DIRECTIONS

• Make puree of banana. Preheat oven on 180'C.
• Blend oil and sugar together till it get light.add egg yolk and mix again.finally add banana puree and mix well.
• Sift flour,baking soda,baking powder in a bowl twice.
• Add dry ingredients with wet one.Mix vanilla essence.Add milk in it.
• Whisk egg white till it reach soft peak consistency.
• Add egg white in above mixture and fold in with light hands.
• Bake in preheated oven for 30 minutes or till it passes tooth pick test.
• Sprinkle some icing sugar on top of cake and serve warm cake.

# You can add some choco-chips in batter.
## Best serve it with hot chocolate sauce.

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