Nargisi Kofte

INGREDIENTS

5 Eggs (hard boiled)

2 Cup Chicken (boneless)

2tbsp Bread Crumbs

1-2 Green Chili

1/2 tsp Garam masala

1/2 tsp Ginger-Garlic paste

Pinch of Cumin Seeds

Salt to taste 

DIRECTIONS 

• Mix chicken,bread crumbs,ginger-garlic paste,cumin seeds,green chillies,salt together and blend them together.(don't add water)
• Spread half of the paste in hand and put egg in the center,cover it full with the paste and keep aside for some time.
• In deep pan heat oil.fry eggs on low flam for arround 6-7 minutes.
• You can serve it as snacks or use with the mughlai gravy as main dish.