Another interesting recipe of cake which is must try for any coconut lover !
1Cup Wheat flour(Atta)
1Cup Coconut(fine shredded)
1/8tsp Baking soda
Pinch of Salt
4tsp brown sugar
1tsp Almond chopped(optional)
Preheat the oven on 180'C.
Soak coconut in warm milk for 10 minutes. coconut will swell up.
Separate egg white with yolk.
Whisk egg white until soft peak form.
Sift flour,baking soda,baking powder together twice.
Mix oil and sugar in a bowl until light.Add egg yolk and mix.
Add dry flour mixture in oil sugar mixture and mix.then add coconut and milk.Mix properly.
Finally add egg white and mix with light hand.(don't over mix)
Transfer above batter in 6"pan.
Mix all the ingredients of crumble and spread over batter evenly.
Bake for 30 minute then check if it done by inserting toothpick in center if its come clean-cake is done !
Let it cool down for an 1 hr.
D mold and enjoy !!
# You can add Vanilla essence if you wish.
## You can add some coffee in crumble.