Thursday, October 11, 2012

Cumin Cookies

This one is one of those biscuits which you can have without any guilt..Sweet-salty flavor make them perfect combo with Tea or Coffee.Just make them and keep in airtight container...


1Cup Wheat flour
1/4Cup Butter/Vegetable Oil
1tsp Cumin Seeds
1tsp Sugar
1/2tsp Salt
4tbsp Milk
1tbsp Fresh Curd
1/2tsp Baking powder


  • Mix flour,salt,Baking powder,cumin seeds and powdered sugar well in bowl.
  • Add oil and milk and mix till it form dough.
  • Roll the dough and cut in desired shape.
  • Sprinkle and press some cumin seed on top.
  • Bake on 180'C for 15 minutes.It will be golden brown when done.
  • Keep in airtight container once it cool.

# You can brush some egg them before in baking.It will give nice glaze to them.
## You can make Carom cookies by just replacing cumin with carom.

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