Wednesday, May 16, 2012

Steamed Coffee Cake


3/4 cup Flour
1/2 cup powder Sugar 
1 Egg
1/2tsp Baking powder
2tsp Nuts
1tsp Oil
1/2tsp coffee powder
1-2drops Vanilla essence
1/4cup Water


  • In a bowl, beat eggs on high speed for 4-5 minutes or until thick and lemon-colored. Gradually add milk, vanilla essence and oil,beat until mixture is light and fluffy(arround 3-4 minutes).
  • Combine flour and baking powder and sugar. gradually add to batter.beat at low speed until smooth.  
  • Make liquid of coffee and 1/4 cup warm water and add this to mixture.don't mix it totally.
  • Pour it in greased baking dish and top it with nuts.
  • Steam in medium heat for 20-25 minutes.(untill toothpick comes out clean)
  • Let it cool down than de-mold.

#its not very sweet in taste cake.So goes well with chocolate sauce. 


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